Research
Department of Hygienic Chemistry and Toxicology
Teaching staffs
| Name, Position | Email *convert [a] to @ |
Tel | Fax |
|---|---|---|---|
|
Akira Toriba, Ph.D. Professor |
toriba[a]nagasaki-u.ac.jp | ||
| Yumi Abiko, Ph .D. Associate Professor | yumi.abiko.11[a]nagasaki-u.ac.jp | ||
| Sakura Yoshida, Ph .D. Assistant Professor | yoshida-s[a]nagasaki-u.ac.jp |
Research interests
- Environmental dynamics analysis for atmospheric organic pollutants
- Studies on human exposure and health effects of environmental pollutants
- Exploring of biomarkers of environmental exposure
- Investigation of trace elements in biological systems
- Synthesis of biologically active nanosphere containing metallic elementss
Selected publications
- Pham C-T, Nghiem T-D, Le H-T, Chu H-D, Viet T-T, Sekiguchi K, Tang N, Hayakawa K, Toriba A: Size distribution of airborne particle-bound polycyclic aromatic hydrocarbons during rice straw open burning in Hanoi, Vietnam. Atmos Pollut Res 15: 102115, 2024
- Choi S-H, Ochirpurev B, Jo HY, Won J-U, Toriba A, Kim H: Effects of polycyclic aromatic hydrocarbon exposure on mitochondrial DNA copy number. Hum Exp Toxicol 42: 1-9, 2023
- Abiko Y, Katayama Y, Akiyama M, Kumagai Y, Lipophilic compounds in garlic decrease the toxicity of methylmercury by forming sulfur adducts. Food Chem Toxicol 150: 112061, 2021
- Kakimoto K, Akutsu K, Nagayoshi H, Konishi Y, Kajimura K, Tsukue N, Yoshino T, Matsumoto F, Nakano T, Tang N, Hayakawa K, Toriba A, Persistent organic pollutants in red-crowned cranes (Grus japonensis) from Hokkaido, Japan. Ecotoxicol Environ Safety 147: 367-372, 2018
- Yoshida S, Iwataka M, Fuchigami T, Haratake M, Nakayama M: In vitro assessment of bioavailability of selenium from a processed Japanese anchovy, Niboshi. Food Chem 269: 436-441, 2018
Works
Please find latest works in their website.
